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Cacao

Much of what we know about cacao in Mesoamerica, in pre-Hispanic times, is due to the Mayan culture, especially during the Classic period (250 – 909 A.D.). During the Classic Period, the Maya built their temples and imposing cities, and developed a complex social system where art and science flourished. Cacao was so important to the Mayan culture that it was also used as a currency. Furthermore, cacao tops the list of foods with the highest antioxidant content, exceeding that of a green tea, red wine and many fruits.


Cacao is a great source of magnesium.


Packing
Per serving
Carbohydrates
16g
Carbohydrates
Fat
11g
Fat
Protein
23g
Protein
Calories
293
Calories
Benefits
Contains Fiber Digestive maintenance
Important source of iron
0g TRANS FAT
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Mastercase Mastercase

40cm x 25cm x 60cm

Weight Weight

Product weight: 20kg

Store Store

160cm x 100cm x 180cm